If you want to get serious about smoking, you’ll love Weber’s Smokey Mountain Cooker. Inside, a porcelain enamelled water pan generates steam to keep the cooking temperature low and even. As a result, the foods are tender, succulent and moist. Smouldering smoke combines with the steam and filters up through the double racks, encircling hams, fish, poultry or sausage to produce beautiful flavours. The Smokey Mountain Cooker is perfect for homemade bacon. The smoker is made from heavy-gauge steel sealed in porcelain enamel that won’t peel, stain or burn. The cookbook includes an easy reference smoker cooking chart and all the information you need to get you started. Also included with the Smokey Mountain Cooker is a premium quality vinyl cover. Porcelain-enameled bowl and lid Two plated steel cooking grates Steel charcoal grate Porcelain-enameled water pan and charcoal chamber Built-in lid thermometer Rust-resistant aluminum fuel door Glass reinforced nylon lid handle Owner’s guide Limited 10 year warranty ASK US FOR THE BEST PRICE!
